The interest in SFSC Expo III has multiplied this year. The first expo opened with 25 exhibitors in 2021 and in 2024 with 80. More than 600 people attended the country’s only short food supply chain (REL) event in Jakabszállás,…
On 29 February 2024 the 3rd Short Food Supply Chain EXPO and Conference was held in Jakabszállás, Hungary which hosted the national multiplier event of the CO-FRESH project. More than 80 exhibitors and over 600 people visited from 11 countries. The SFSC EXPO’s…
In 2024, the Short Food Supply Chain Expo will be held for the third time, co-organised by Kislépték Egyesület, the Hungarian Chamber of Agriculture and the Hungarian National Rural Network. The Expo is hosting the national project event of CO-FRESH…
The Local Product Event Series was a great success On 10 November 2023, the Visitors’ Centre of the Körösök Valley Nature Park in Békéscsaba hosted the final event of the Local Product event series, which also served as the annual…
Felelős Gasztrohős, the Hungarian member of the CO-FRESH project, with the cooperation and support of Pilze-Nagy Kft., carried out its campaign “On the tablecloth: the mushroom” in October 2022, the aim of which is to increase the consumption of mushrooms….
In the summer of 2021, Kislépték Egyesület organised the I. Short Food Supply Chain (REL) Expo in Gödöllő for the first time. (Motto of the conference: “SMARTCHAIN needs-driven innovative solutions in short food supply chains”). Many innovative companies, local producer…
The CO-FRESH project aims to provide techniques, tools and insights on how to make agri-food value chains more environmentally sustainable, socio-economically balanced and economically competitive. The project will implement technological and non-technological innovations in several pilots of agri-food value chains (Pilot Cases…
